- It is the trembling of one or more body parts such as hands, legs and head etc.
- It is caused by Sū’-i Mizāj Bārid (Cold morbid temperament) of nerves, Zu‘f-i Quwwat Muharrika (Weakness of motor faculty) and Zu‘f-i A‘Sāb (Weakness of nerves).
- It is characterized by involuntary movement of affected body part.
- It is the trembling of one or more body parts such as hands, legs and head etc.
- It is caused by Sū’-i Mizāj Bārid (Cold morbid temperament) of nerves, Zu‘f-i Quwwat Muharrika (Weakness of motor faculty) and Zu‘f-i A‘Sāb (Weakness of nerves).
- It is characterized by involuntary movement of affected body part.
- Mā’ al-Usūl (For Nuzj) followed by Habb Muntin as purgative.
- Powder of Ustūkhūdūs (Lavendula steochas, Linn.), 3.5-7 gm., along with Habb-i Ayārij especially for the tremor of head.
Compound drugs:
| Habb Mun‘ish | 1 pill in morning with cow milk. |
| Khamīra Gāozabān Jadwār ‘Ūd Salīb Wālā | 3-7 gm. with ‘Arq-i Gāozabān 144 ml. |
| Ma‘jūn-i Azārāqī | 1-5 gm.with ‘Arq-i Gāozabān 144 ml. |
| Ma‘jūn Talkh | 1-3 gm. with ‘Arq-i Bādiyān 144 ml./water. |
| Ma‘jūn-i Jogrāj Gogul | 3-5 gm. |
| Ma‘jūn Lanā | 1-3 gm. with ‘Arq-i Bādiyān 144 ml. |
| Roghan-i Qust | Local application |
| Roghan Mujarrab | Local application |
- Aghziya Mubakhkhira- The foods liable to produce flatus and vapours e.g. cabbage, pea, brinjal, cauliflower, beans, turnip, etc.
- Hammām Hār (Hot Turkish bath) if caused by Sū’-i Mizāj Bārid (Cold morbid temperament) of nerves
- Takmīd Hār (Hot fomentation)
- Tamrīkh (Pasting) with Roghan-i Khardal on back
- Fasd (Bloodletting)
- Taskīn Nafsānī (Psychic rest)
- Tazahhā (Sun bath) ) if caused by Sū’-i Mizāj Bārid (Cold morbid temperament) of nerves.
- Aghziya Musakhkhina- Foods producing heat in the body e.g. spices.
- Black gram water
- Honey
- Bayza Nīm Brisht (Half fried egg)
- Fish
- Too much of sex to be avoided.
- Cold water to be avoided.
- Alcohol to be avoided.