- It is a condition in which all the four faculties of liver or some of them become weak.
- It is caused by Sū’-i Mizāj Sāda/Māddī (Simple/organic morbid temperament), Amrāz-i A‘zā’ Mujāwira (Diseases of neighbouring organs) e.g. stomach, spleen, uterus, gall bladder, etc. and other hepatic disorders such as Imtilā’-i Kabid (Hepatic congestion), Hasāt-i Kabid (Hepatic calculi), Tasaghghur-i Kabid (Hepatic atrophy), Waram-i Kabid (Hepatitis), etc.
- It is characterized by the yellowish or whitish discoloration of skin, weight loss, decreased/suppressed appetite, stool colour similar to the colour of washed water of meat and other features related to disease of liver or its neighboring organs (as per the causative factor).
- It is a condition in which all the four faculties of liver or some of them become weak.
- It is caused by Sū’-i Mizāj Sāda/Māddī (Simple/organic morbid temperament), Amrāz-i A‘zā’ Mujāwira (Diseases of neighbouring organs) e.g. stomach, spleen, uterus, gall bladder, etc. and other hepatic disorders such as Imtilā’-i Kabid (Hepatic congestion), Hasāt-i Kabid (Hepatic calculi), Tasaghghur-i Kabid (Hepatic atrophy), Waram-i Kabid (Hepatitis), etc.
- It is characterized by the yellowish or whitish discoloration of skin, weight loss, decreased/suppressed appetite, stool colour similar to the colour of washed water of meat and other features related to disease of liver or its neighboring organs (as per the causative factor).
- Oral administration of Murawwaqayn with Sikanjabīn.
- Oral administration of decoction of Anīsūn (Pimpinella anisum Linn.), Bādiyān (Foeniculum vulgare Gaertn.) and Mastagī (Pistacia lentiscus Linn.) with Gulqand ‘Aslī.
- Oral administration of decoction of Bādiyān (Foeniculum vulgare Gaertn.) and Mako (Solanum nigrum Linn.) with Gulqand ‘Aslī.
Compound drugs:
| Ma‘jūn Dabīd al-Ward | 7 gm. in morning |
| Qurs-i Zarishk | 4 pills of 1 gm. |
| Dawā’ al-Kurkum | 9 gm. |
| Dawā’ al-Luk | 3.5-4.5 gm. |
| Sharbat-i Afsantīn | 24-48 ml. |
| Sharbat Dīnār | 24-48 ml. |
| Sharbat-i Kasūs | 24-48 ml.in morning |
| Jawārish-i Āmla | 7-9 gm. |
| Jawārish-i Anārayn | 7-10 gm. |
- Aghziya Ghalīza Lazija - Dry and viscous foods such as dry date, ‘Adas Musallam (Lens esculenta Moench.), etc. These are of two types i.e. Mahmūda (that produces good humour) and Ghayr Mahmūda (that produces morbid humour).
- Complete blood count
- Liver function tests
- Blood Sugar-Fasting & Postprandial
- Thyroid Profile
- X-ray Chest
- Fasd-i Usaylim (Bloodletting through Usaylim vein)
- Fasd-i Bāslīq (Bloodletting through basilic vein)
- Ishāl (Purgation)4 in case of Sū’-i Mizāj Māddī
- Mā’ al-Jubn - Goat milk is boiled and a sour substance is added to it, so that the suspended albumins are clotted and separated from the liquid component. It is then filtered and whey is obtained.
- Mā’ al-‘Asl - A liquid preparation in which honey and water are mixed in ratio of 1:4 and boiled at low temperature, till 2/3 of it is left. It is filtered and filtrate is used.
- Pomegranate
- Apple
- Guava
- Zūd Hazm Aghziya - Easily digestible food materials which provide nutrition to the body very soon.